The U-LUV Foods Pumpkin Parfait
This vegan, gluten-free, dairy-free, nut-free goodness is a perfect treat.
1 - 3.4 oz instant vanilla pudding mix
2 cups cold milk OR your choice of So Delicious Dairy Free
1 - 15 oz can pureed pumpkin
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon ground cloves
1 cup U-Luv Spicy Ginger Cookies-- https://rebrand.ly/IGULUVFoods
8 oz frozen whipped topping, thawed OR So Delicious Dairy Free
9 - 1/2 pint jars or 8 oz. glasses
- In a large bowl, whisk together pudding mix and milk. Let set for 5 minutes.
- Stir in pumpkin, cinnamon, nutmeg & cloves.
- Place U-Luv Spicy Ginger Cookies in a blender or food processor to make crumbs.
- In small 1/2 pint jar or glasses layer cookie crumbs, pumpkin pudding and whipped topping. Repeat the layers twice and end with cookie crumbs.
- Chill until you're ready to serve. Enjoy!